Nopales of 454 grams

The nopal, the leaves of a Mexican cactus, is an emblematic ingredient of Mexican cuisine. Our artisanal nopales are presented in brine, a mixture of water, onion and salt, to preserve all the authentic flavor that these cactus can bring to your dishes and salads.

Nopales Pepe Comala


These nopales can be eaten in tacos with a little pico de gallo and avocado, in salads and even in stews.

Ingredients: Cactus 55%, onion 1.5%, water 43.5% and salt.
Packaging: 12 bottles of 454 Gr
Packaging on pallet: 126 cases
Storage: Dry
Storage: Ambiente.

Please contact us for more information about this product.